Menu 2

MENU TWO

 

 

Breakfast

Lunch

Afternoon Tea

Class 3

 

 

Monday

Wholemeal toast

 

 

 

Porridge or Cereal

 

 

Water or Milk

Penne Arrabiata

 

 

 

Cheese and crackers

 

 

Water or Milk

Ham sandwiches

(vegetarian option available)

 

Mixed Fruit

 

 

Water or milk

Macaroni Cheese

 

Biscuit

(Optional)

 

 

Water or Milk

 

 

Tuesday

Wholemeal toast

 

 

 

Porridge or Cereal

 

 

Water or Milk

Vegetable Curry served on a bed of Rice

 

 

Yoghurt

 

 

Water or Milk

Homemade Pizza slice with a side serving of beans

 

Banana

 

 

Water or Milk

Garlic bread and a selection of sandwiches

 

Biscuit

(Optional)

 

Water or Milk

 

 

Wednesday

Wholemeal toast

 

 

 

 

Porridge or Cereal

 

 

Water or Milk

Roast Dinner

Served with a medley of vegetables

(Quorn Chicken)

 

Healthy fruit crumble

 

 

Water or Milk

Tuna sandwiches

Accompanied by fresh carrot batons

 

 

Digestive biscuit (optional)

 

Water or Milk

Pasta and meat balls

 

 

 

Potato skins and dips

 

Water or Milk

 

 

Thursday

Wholemeal toast

 

 

 

Porridge or Cereal

 

 

Water or Milk

Sausage casserole

Served with seasonal vegetables

(lentil casserole)

 

Homemade rice pudding

 

Water or Milk

Mamma’s Herby tomato pasta

 

 

 

 

 

Water or Milk

Spaghetti bolognaise

 

Potato skins and dips

 

 

Water or Milk

 

 

Friday

Wholemeal toast

 

 

 

Porridge or Cereal

 

 

Water or Milk

Golden fish, mashed potato, garden peas and sweetcorn

 

Mousse made with whole milk

 

Water or Milk

Homemade broth with crispy croutons

 

 

 

 

 

Water or Milk

Hot dogs and beans

 

Potato skins and dips

 

 

Water or Milk